Curcumin Helps Patient Recovery
Curcumin, the pigment that lends turmeric its yellow-orange color, has been recognized for millennia as a healing spice.
Studies show curcumin’s ability to repair and regenerate damage caused by strokes, enhancing verbal, visual and memory abilities and improving patients’ attention spans and other brain functions
Studies show that people who eat lots of curcumin-containing foods show fewer incidences of Alzheimer’s disease and sharper cognitive function a…
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