Toxic Weed Killer Found in Most Foods Sold in the US

It's been found to disrupt or destroy your microbiome, methylation pathways, thyroid health, protein synthesis, cell health and your mitochondrial function.

STORY AT-A-GLANCE

• Between 1974 — the year glyphosate entered the U.S. market — and 2014, glyphosate use in the U.S. increased more than 250-fold

• Few people had detectable levels of glyphosate in their urine in 1993, but by 2016, 70% had detectable levels. Between 1993 and 2016, the glyphosate levels in people’s bodies increased by 1,208%

• While both the U.S…