Ultraprocessed Food Linked to Early Death
A study published in Brazil found about 57,000 premature deaths due to consumption of ultraprocessed foods.
Eating ultraprocessed foods is a significant cause of premature death, according to researchers with the University of São Paulo in Brazil
The study found about 57,000 premature deaths were due to the consumption of ultraprocessed foods in Brazil among 30- to 69-year-olds
This amounted to 10.5% of all-cause premature deaths and 21.8% of p…
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