Learn more:
How the Wrong Dietary Fat Can Wreck Your Health
·
There's a link between the rising intake of this food ingredient and the incidence of malignancy, cardiovascular and neurological disease over the last 50 to 75 years.
Listen to this episode with a 7-day free trial
Subscribe to Dr. Mercola's Censored Library (Private Membership) to listen to this post and get 7 days of free access to the full post archives.