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SMK519's avatar

Simply Progesterone is transdermal yet you call this product out while recommending a non- transdermal progesterone. I’m wondering which is it?

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You might think of the GABA in your nervous system as the brakes on a car. The right amount of pressure on the brake pedal slows the car. Similarly, the right amount of GABA slows down information in your nervous system to prevent you from becoming overwhelmed. Conditions associated with low GABA levels also include schizophrenia, autism spectrum disorder (ASD), attention deficit hyperactivity disorder (ADHD), panic disorder, post-traumatic stress disorder (PTSD), and major depressive disorder. A randomized, double-blind, placebo-controlled experiment found that supplementing with 800 milligrams of GABA improved attention and cognitive performance. A study published in the Journal of Nutritional Science and Vitaminology found that supplementation with 50 milligrams of GABA helped relieve psychological and physical fatigue in a group of 30 healthy subjects, nine of whom were diagnosed with chronic fatigue syndrome.

GABA works to calm the nervous system and help the nerves process sensory information in an organized way. In many of these disorders, people tend to confuse sensory information or feel overwhelmed by their senses, something that higher levels of GABA can prevent from happening. Yes, green tea, white tea and oolong tea naturally have high amounts of GABA, as do lentils and other beans (soaked and pressure-cooked to decrease lectins). Nuts, especially walnuts and almonds. Fish, especially shrimp and halibut. Fruits and vegetables such as citrus fruits, tomatoes, berries, bananas, spinach, potatoes, cruciferous vegetables (broccoli, cabbage, cauliflower, Brussels sprouts). Peas, chestnuts, sweet potatoes. Cocoa. Fungus. Buckwheat, Sprouted grains. Rice, Yogurt and fermented foods. GABA supplements include: Green tea. Magnesium. Zinc. Vitamin B6. Taurine,

When it comes to whether GABA from foods or supplements can cross the blood-brain barrier (BBB), studies have been mixed, note the authors of the Frontiers in Psychology review. While GABA may not be able to cross the BBB, you may be able to alter GABA concentrations through the gut, also sometimes known as your second brain.

It turns out that certain bacterial strains found in the gut, Lactobacillus and Bifidobacterium, produce GABA and can increase the neurotransmitter in the enteric nervous system, which can increase the concentration of the neurotransmitter in the cerebrospinal fluid, the study authors report. review in Frontiers in Psychology.

https://longevity.technology/lifestyle/10-gaba-food-sources-you-might-be-overlooking/ (2023).--

https://mhanational.org/what-gaba (2022).--

https://www.livestrong.com/article/478780-a-list-of-foods-with-the-highest-gaba/ (2018).---

https://summitmalibu.com/blog/how-to-increase-gaba-naturally/ (2022).--

The adult brain contains 1011 neurons and on average 10,000 non-neuronal cells for each one. The molecules that allow the functioning of this important number of cellular elements are glucose (GLU) and oxygen (O2). The nervous system (NS) lacks energy stores; among its components, neurons are not capable of storing glucose, so they continually require blood flow to receive it. Glucose influences brain function, for example, its production of adenosine triphosphate (ATP), glutamate (GLT) and gamma-aminobutyric acid (GABA). This review aims to explore the participation of GABA and Glutamate in the cognitive dysfunction observed in metabolic conditions involving glucose, such as Diabetes Mellitus (DM).

Diabetes is a chronic-degenerative disease, it has been shown to have implications at a systemic level and currently compromises the nervous system, causing cognitive impairment. In recent studies it has been observed that the neurotransmission given by GABA and Glutamate is altered from its production, reuptake and action. Alterations in the TCA and the glutamate-glutamine system in a hyperglycemic state lead to an imbalance in the concentrations of GABA and Glutamate, generating neurotoxicity on its own. Throughout the review, unknowns have emerged that provide the opportunity to continue expanding knowledge of the subject. , address more about the alterations at the enzymatic and substrate level that are related to the variability in neurotransmission levels given the condition according to glycemic values, learn more in depth about the therapeutic approaches that this may have, know if they are an evaluative marking for cognitive impairment, knowing if insulin acts directly on the production cycle of any of the neurotransmitters.

http://repositorio.ugto.mx/bitstream/20.500.12059/9480/1/68Neurotransmi

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