Journalist Gary Taubes has written several books on diet, including “Good Calories, Bad Calories,” “The Diet Delusion,” “Why We Get Fat: And What to Do About It,” and most recently, “The Case for Keto: Rethinking Weight Control and the Science and Practice of Low-Carb/High-Fat Eating,” which is the topic of this interview.
Learn more:
The Case for Keto
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Contrary to what you've heard over the years, controlling obesity takes more than just eating fewer calories than you expend. What you eat matters, too.
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